Parmesan Broiled Tomatoes

Servings 2

2 medium Tomatoes
1 tablespoon grated parmesan cheese
salt and pepper -- to taste
1 teaspoon fresh oregano -- chopped

Preheat oven on broil
Cut tomatoes in half and place skin side down on baking sheet. Sprinkle with salt, pepper, oregano, and cheese.
Broil 5 minutes or until cheese is slightly browned.

Per Serving: 38 Calories; 1g Fat; 2g Protein; 6g Carbohydrate; 1g Dietary Fiber; 2mg Cholesterol; 58mg Sodium.